I have several food allergies. Is there a possibility of cross-contact in your facility?
The safety of our customers is our top priority, and we recognise the needs of our consumers, who have allergies or sensitivities to nuts, gluten, soy, milk, etc. Amy's always discloses ingredients on the ingredient statement as required by the Canadian Food Inspection Agency and will answer any questions that will help consumers decide what products they can safely consume.
A wide range of activities and cross-checks are completed to ensure that cross-contact and/or inadvertent use of the wrong ingredient does not occur in our facilities.